Try our cookies Alza.cz a. s., Company identification number 27082440, use cookies and other data to ensure the proper functioning of the website and, with your consent, also, among other things, to personalize advertising and the content of our websites. By clicking on the “I understand“ button, you agree to the use of cookies and the transfer of data regarding the behavior on the website for displaying targeted advertising on social networks and advertising networks on other websites.
Alzak icon

Sous-vide: A new way of cooking

StebaProfessional Cooking in a few Steps

Just vacuum and cook in a Steba steam bath

In French, the phrase sous-vide means "in a vacuum". It is a unique new method in the ancient art of cooking which requires food to be placed in special vacuum bags, then cooked at low temperature for many hours.

Through this slow cooking process, seasonings and flavors become richly infused, providing surprisingly delicious results for such an easy method.

Print


Alza Karlsplatz Hast du schon unseren neuen Alza 24/7-Shop am Wiener Karlsplatz besucht? More info »
P-DC1-WEB05

Alza Karlsplatz Hast du schon unseren neuen Alza 24/7-Shop am Wiener Karlsplatz besucht? More info »