
Bery Jones Vegetable Crisps with wasabi flavour offer a unique combination of natural taste and delicate spiciness. Their ingredients combine a colourful mix of sweet potatoes, pumpkin, taro, carrots and green beans, which together create a harmony of sweet, earthy and slightly spicy notes. Thanks to the gentle preparation in certified RSPO (Roundtable on Sustainable Palm Oil) palm oil, the vegetables retain their natural colour, aroma and typical flavour, while the subtle wasabi adds a refreshing kick that develops with every bite. This original mix will delight lovers of unconventional combinations and anyone who prefers lighter, higher-quality snacks.
These crisps are the perfect companion for an evening of relaxation, on the go, or as an original treat for friends. They stand out for their natural crispness, balanced taste and colourful ingredients that will impress at first sight and taste. The practical resealable packaging protects their freshness and aroma, so you can enjoy them anytime without them losing their charm. Light, tasty and with a hint of exotic wasabi – the ideal snack for when you want to reach for something different.
Bery Jones Vegetable Crisps will win you over not only with their natural sweetness and delicate cinnamon aroma, but also with their responsible approach to production. They are prepared using certified RSPO (Roundtable on Sustainable Palm Oil) palm oil, which comes from sustainable sources. This international certification guarantees that the cultivation and processing of palm oil is carried out with respect for the environment, nature conservation and fair working conditions. By choosing RSPO-labelled crisps, you are supporting responsible agriculture and contributing to the protection of tropical ecosystems – making a tasty snack a small step towards a better world.
Nutritional information per 100g of product:
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Specifications can be changed without notice. Images are for illustrative purposes only.