Catler DMS 76

Kitchen Knife - damascus steel, blade length 7,6cm, portioning and deboning
  87.90 €
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Catler DMS 76

The Catler DMS 76 kitchen knife is a high-quality knife thanks to its design that will make food preparation as easy as possible. A carving knife is a basic piece of equipment for all Japanese chefs and boasts its multifunctional use. With its help, you can easily debone and separate meat, It is also suitable for cleaning and portioning shrimp, peeling, de-seeding and cleaning peppers. This is ensured by the powerful and very sharp blade, and its comfortable use is ensured by the ergonomic handle made of wood.

Kitchen knife Catler DMS 76

Key features of the Catler DMS 76 kitchen knife

  • High quality Japanese carving knife
  • Suitable for home and professional kitchens
  • For boning and separating meat, cleaning and portioning shrimp, deveining
  • Powerful and very sharp blade
  • Ergonomic handle for comfortable use
  • Brown-silver colour design

Blade length:
7.6 cm

Knife length:
20.5cm

Specifications

Knife type
Deboning, Portioning
Usage
Butter
Blade
Smooth
Handle Material
Wood
Blade material
Damascus steel

Type

Knife type
Deboning, Portioning
Usage
Butter
Blade
Smooth
Handle Material
Wood

blade

Blade material
Damascus steel
Blade length
7.6 cm
More Specifications

+420 323 204 500, [email protected]; U Sanitasu 1621, 251 01 Říčany, Czech Republic, EUROPE

Note:

Specifications can be changed without notice. Images are for illustrative purposes only.

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